ALL THE TIME BEERS
Naysayer Pale Ale
5.2% ABV – Naysayer is a West Coast styled pale ale. With over 2 lbs. of hops per barrel, it has more hoppy character than most IPAs, but with a modest ABV, medium-light body, and 35 IBUs it maintains the drinkability of a great Pale Ale. It has a deep golden hue, an effervescent citrusy/floral aroma, and just enough malt character to keep the hoppiness in check.
Beanhead Coffee Porter
5.7%ABV – Beanhead takes the base beer of a robust porter and pairs is with a fantastic coffee flavor that comes from a Guatemalan bean roasted by Java Love Coffee Roasting Co. in Kauneonga Lake, NY. Beanhead is completely black in color with an impressive tan head. It has a taste of intense coffee with overtones of bittersweet cocoa and caramel malt balanced with a slight earthy bitterness. While it may look filling, Beanhead is actually medium bodied and lacks the cloying sweetness that makes so many other stouts and porters seem so “heavy.”
7.3%ABV -is a celebration of all things malt. This beer is created with 5 different varieties of malt to produce an incredibly complex flavor profile that yield flavors of toffee, burnt sugar, toasted bread, and overripe fruit. Finished with a healthy portion of East Kent Golding hops from England, the beer has a balanced bitterness and a subtle herbal/fruity hop character. At 7.3%ABV, Nimptopsical gives you a gentle warming that demands respect. The name “Nimptopsical,” comes from Ben Franklin’s 1737 book, “The Drinker’s Dictionary” as a synonym used to describe someone that has had too much to drink.
ROTATIONAL DOUBLE IPAS
8.7%ABV - War Elephant is as unapologetic as Double IPAs get. At over 4lbs. of hops per barrel, War Elephant contains a completely irrational amount of hops designed to create a unique hop experience. It has a “smack-you-in-the-face” hop aroma consisting of pine needles, grapefruit, tangerine, and other citrus fruits. Unlike many other Double IPAs, though, War Elephant has a subdued malt character so it’s never cloyingly sweet, and at 80 IBUs it isn’t overly bitter. Like all Rushing Duck beers, War Elephant is unfiltered so as not to strip any of the precious hop aromas from the beer. As a result it has a hazy golden color with a thick rocky head.
The name: War Elephants date back the 4th century BC in India where elephants were bred and trained to fight in an “elephant cavalry” as transport, but also as a weapon used to stampede the enemy. Unconfirmed rumors suggest that the elephants were sometimes given fermented beverages as a means to make them more aggressive as well as feel numb to injuries of war. Rushing Duck Brewing in no way encourages you to feed beer to elephants or any other animal, nor do we encourage animal fighting…but it is a pretty cool story.
9.0% ABV Imperial Red Ale. Loaded with West Coast hops, it could really be called a “Red Double IPA”. Citrus and tropical fruit aromas are the first thing you’ll notice about Kroovy, but don’t overlook the slight caramel maltiness, or the body provided from adding 10% malted rye to the beer. Kroovy will satisfy even the biggest hophead!
Baby Elephant 4.4% abv. Baby is our Nice Weather-Backyard Drinking-Style IPA. It has the hoppy flavor and aroma of a Double IPA, but at 4.4% abv. it’s manageable to have a few without falling over! Baby Elephant is brewed with pale malt, wheat, and oats to give it enough body, but no cloying sweetness. It’s alsohopped with Simcoe, Centennial, Chinook, and Summit hops, which give Baby Elephant its signature juicy, citrus west-coast hop profile.
Bauli 6%– A new take on an old style. Saison’s originated in the South of Belgium and are famous for the distinctive fruity, spicy notes given off from the yeast. They also tend to be lighter, effervescent, and quenching. Bauli Saison is all of that, but adds a unique twist. We’ve added White Peppercorns, Coriander, and Kaffir Lime Leaves to the beer to enhance the spice flavors naturally produced by the yeast as well as adding a distinct citrus flavor to make it a lighter beer on the palate but still providing tons of flavor.
Honey Seeker 8.6% abv.– Is a Belgian-style strong ale brewed with the addition of an abundance of honey. It pours a deep golden color, with a very effervescent nose. It has pronounced esters of bubble-gum and banana, typical of a Belgian-style beer. But with the addition of 240lbs. of honey per batch as well a nice malty backbone, you’ll notice flavors reminiscent of honey spread on toast.
About the name: Honey Seeker is named after an 8,000 year-old cave painting found in Spain depicting the practice of “honey hunting,” in which members of ancient tribes would subdue colonies of bees, usually with smoke. They would then knock the hive to the ground (or in the case of this famous cave painting) climb into the tree to retrieve the honey.
De Levende Doden
DLD 8.3% abv- Dutch for "The Living Dead." The beer starts with a rich chocolatey base and the addition of the Belgian Trappist yeast and 7lbs of cherries per barrel gives De Levende Doden a complex fruitiness. The beer comes in at 8.3% ABV and is perfect for a cool, blustery fall night
Ded Moroz 11.2%ABV – Meaning “Father Winter” in Russian, Ded Moroz, is pitch black in color. It is an imposing beer that is best enjoyed by slow sipping to fully soak up this beer’s complexity. It has a very deep flavor profile of dark chocolate, coffee, graham cracker, overripe fruit, amongst others. To add to its complexity, it is generously hopped with a large portion of imported Brittish hops to balance the sweetness and keep it true to style. Ded Moroz is a decadent treat perfect for the cold winter months!
Dog's Bollocks 9.5% abv – Dog’s Bollocks is an English Style Ale, not unlike a classic Barleywine. To make this beer even more complex and flavorful, 25% of the beer has been aged in oak barrels that were originally used to age Bourbon. The base beer is rich and malty. It has a distinct caramel and biscuity flavors, and is balanced nicely with a nice dose of English hops. From there the barrel aging process helps smooth the beer out by adding vanilla, spice, oak, and bourbon notes to the beer. This beer is the “Dog’s Bollocks.”
Zingerbier 4.6% abv.- Zingerbier is our take on a German-style Berliner Weisse. Traditionally brewed for the warmer months, Berliner Weisses are naturally soured to create a highly drinkable, refreshing beer. The quenching tartness of this beer is not dissimilar to that of a lemon, so we thought "what could we add to make this beer even more refreshing?" Ginger! Lemon/lime and ginger are a classic pairing in the culinary and beverage world for their ability to add subtle flavors that are as complex as they are refreshing.
Divided By Zero
Divided by Zero 6.8%abv- Imperial Session, Pale-Black-Indian Pale Ale aka a West-Coast Style IPA. It uses 5.5lbs. of hops per barrel, the most hops we’ve used in any of our beers. Using primarily Pilsner malt, the straw color and light malt flavor, take a distant backseat, allowing the hops to shine. This batch has Citra, Mosaic, and Simcoe hops.